Vol 31 No 1 (2025): Large Animal Review (LAR) | Large Animal Review

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Published: 2025-02-14

Original Articles

Study the variation of serum protein electrophoresis in dairy cows affecting by metritis and mastitis

Khelaf Saidani, Ahmed Khiredine Metref, Nedjma Aouane

1-7
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The Effect of Propylene Glycol on Fattening Performance, Slaughter and Carcass Characteristics of Akkaraman Lambs Depending on Dose and Fattening Duration

Akin Mustafa Kemal Üniversitesi Veteriner Fak yakan, Hüseyin Özkan, Baran Çamdeviren, Hasan Hüseyin Keçeli, Ufuk Kaya, İrem Karaaslan, Güven Güngör, Necmettin Ünal, Bilal Akyüz, Korhan Arslan, Savaş Sarıözkan, Aytaç Akçay, Ceyhan Özbeyaz

9-19
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Utilizing Grape Pomace in Fattening Lamb: Impacts on Growth, Blood Chemistry and Meat Quality

Ozlem Boran, Ugur Serbester, Sibel Canogullari Dogan

21-29
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Estimation of Carcass Tissue Composition from Carcass Joint in Male Lambs

AKİF UYSAL, Filiz AKDAĞ, Mustafa UĞURLU, Deniz AY, Buket NACAR, Bülent TEKE

31-36
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Effect of geographic origin and grazing system on lambs’ carcass traits and meat properties

Yathreb Yagoubi, Ilyes Mekki, Souha Tibaoui, Samir Smeti, Naziha Atti

37-43
- Pdf

Reviews

Field application of Lung Ultrasonography in bovine: a scoping review.

Giorgia Taio, Anastasia Lisuzzo, Francesca Cecchini, Chiara Tommasoni, Matteo Gianesella, Enrico Fiore

53-60
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Case Reports

VALUTAZIONE DEI LIVELLI DI BIOSICUREZZA IN UN'AZIENDA FAUNISTICO VENATORIA DEL CENTRO ITALIA (REGIONE UMBRIA)/ EVALUATION OF BIOSAFETY LEVELS IN A WILDLIFE HUNTING FARM OF CENTRAL ITALY (UMBRIA REGION)

Chiara Poeta, Silva Costarelli, Alessandro Monacelli, Emiliano Lasagna, Raffaella Franceschini, Maria Luisa Marenzoni

45-51
- Pdf